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Home botulism

Rhode Island consumers warned to avoid Health is Wealth products because of botulism concerns

FBR by FBR
June 28, 2021
in botulism
0


The Rhode Island Department of Health (RIDOH) is advising consumers to avoid juices, smoothies, and sea moss gel purchased from Health is Wealth Nutrition Center located at 1674 Cranston Street in Cranston, RI.

This warning comes because of the potential for processing, storage, and control issues with these products. Inadequate processing allows for the survival of the toxin that can cause botulism poisoning.

The Health is Wealth products under investigation include:

  • Sea Moss Drink. This juice is sold in a variety of flavors including but not limited to Blackberry, Fruit Punch, Soursop Guanabana, Strawberry, Passion Fruit, Pineapple, Mango, Guava Guayaba, and Tamarind. These products are sold in 12-ounce and 16-ounce containers.
  •  Sea Moss Smoothie. This smoothie is sold in a variety of flavors including but not limited to Pina Coloda, Peanut Punch, Soursop/Guanabana, Cinnamon Vanilla, and Mango. These products are sold in 12-ounce and 16-ounce containers.
  • Sea Moss Gel. This gel is sold in a variety of flavors including Sea Moss Bladderwrack Aloe Vera Gel, Sea Moss Bladderwrack Gel, and Sea Moss Gel. These products are sold in 16-ounce containers.
  • Sea Moss Protein Shakes. These shakes are sold in a variety of flavors including but not limited to Peanut and Cinnamon. These products are sold in 12-ounce and 16-ounce containers.

RIDOH advises consumers to discard these products.

As of now, there have been no illnesses associated with these products.

About botulism poisoning

While a variety of illnesses can result from eating under-processed food, one of the most dangerous is botulism poisoning. Untreated, botulism can paralyze the muscles needed for breathing, resulting in sudden death.

Anyone who has eaten any of the listed products and developed signs of botulism poisoning should immediately seek medical attention, according to the U.S. Centers for Disease Control and Prevention (CDC).

“In foodborne botulism, symptoms generally begin 18 to 36 hours after eating contaminated food. However, symptoms can begin as soon as 6 hours after or up to 10 days later,” according to the CDC website.

The symptoms of botulism may include some of all of the following: double vision, blurred vision, drooping eyelids, slurred speech, difficulty swallowing, difficulty breathing, a thick-feeling tongue, dry mouth, and muscle weakness. People with botulism poisoning may not show all of these symptoms at once.

These symptoms result from muscle paralysis caused by the toxin. If untreated, the disease may progress, and symptoms may worsen to cause paralysis of specific muscles, including those used in breathing and those in the arms, legs, and the body from the neck to the pelvis area.

(To sign up for a free subscription to Food Safety News, click here.)



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